Restaurant Giaxa Hvar | Thomas Cook

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Your money is secured in a trust account
Unlike many other travel companies we operate on a trust account model. Once we’ve paid the airline for your flights, the rest of your money is held in a trust account. We do not have access to this directly and can only withdraw funds when you are back home from holiday
We're ATOL protected
All of our holidays that include flights are protected by the ATOL scheme from the moment you book. So if one of our suppliers fails, you’ll get your money back. If you’re left stranded abroad, a flight home will be arranged at no extra cost. Our ATOL number is 11806
We're ABTA registered
As proud ABTA members we deliver the highest standards when it comes to our holidays. So if you book with us you’re guaranteed the best service. Our ABTA number is P8283, Y6720.

Rabbit stew at Croatian restaurant in Hvar

It is surely no coincidence that stellar restaurant Giaxa is housed in a late Gothic palace dating back to Hvar’s Venetian era of the mid-1400s, for the cuisine here reflects local traditions dating back to the noble Jakša clan who lived here.

Caught and cultivated close to home, the fresh fish, seafood and vegetables are given a cosmopolitan, contemporary twist. Current examples include prosciutto ravioli in black-truffle sauce and an exquisite rendition of gregada, Hvar-style fish soup served alongside a basket of home-baked bread.

More Things To Do ideas

Find more Things To Do in Hvar: Blue Cave Of Biševo | Palatial Tvrdalj | Restaurant Konoba Humac

Rabbit stew at Croatian restaurant in Hvar